Last night I went out with a group of friends to the cozy, retro-swanky
Sorrento Hotel for drinks and jazz. It was a lovely evening, and the room was decorated beautifully for Christmas. In the holiday spirit I ordered a drink called the
Poinsettia (after my customary vodka martini - that's what I get whenever I go out for cocktails). A you would expect, it was a very pretty red color. The recipe below is an estimate based on having drank it once.
I'm kind of craving one right now!
Poinsettia
2 parts champagne
2 parts cranberry juice
1 part vodka
1 part Cointreau
Mix and serve in a wine glass over ice.
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