Cupcake Conversion

Photo courtesy of Cupcake Royale blog
Dear Cupcake Royale,

Something's changed in our relationship. I used to put down your cupcakes, calling them dry, tasteless and over priced.

But, I take it all back.

A plate of your cupcakes was placed in front of me at a meeting recently. At first I resisted, but eventually gave in. And, to my surprise, the cupcake was moist and tasty, and the frosting was creamy and flavorful! Was it a fluke?

Then, I saw your sign about the cupcake of the month: Blue Mountain Huckleberry. My internal response: "Must have huckleberry cupcake. Immediately."

Would I be let down? Disappointed? No! It was delicious!

Plus, your Capitol Hill location is so cute and cozy, I kind of want to hang out there every day - drinking coffee, eating a cupcake and reading. Oh, and your employees are all very helpful and friendly.

You've won me over! I'm a fan, and I will now be singing your praises in Seattle. And I'm dying to trying your Salted Caramel cupcake. Watch out - I'll be back!


P.S. I also admire the fact that you provide employees with healthcare and advocate healthcare for all!

(Cupcake Royale has bunch of locations in Seattle, you can find them and see the cupcakes at their Web site.)

1 comment:

  1. Aw, shucks! Thanks so much for this super sweet post. We worked so hard on our new recipes to make dry cupcakes a thing of the past. Reading this just made our little cupcake hearts melt!